Please use this identifier to cite or link to this item: http://hdl.handle.net/123456789/1039
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dc.contributor.authorMukhopadhyay, Arnab-
dc.contributor.authorSonia Verma-
dc.contributor.authorUrmila Jagtap-
dc.contributor.authorAnita Goyala-
dc.date.accessioned2020-07-16T09:11:11Z-
dc.date.available2020-07-16T09:11:11Z-
dc.date.issued2018-08-
dc.identifier.urihttp://hdl.handle.net/123456789/1039-
dc.description.abstractDiet profoundly affects metabolism and incidences of age-related diseases. Animals adapt their physiology to different food-types, modulating complex life-history traits like aging. The molecular mechanisms linking adaptive capacity to diet with aging are less known. We identify FLR-4 kinase as a novel modulator of aging in C. elegans, depending on bacterial diet. FLR-4 functions to prevent differential activation of the p38MAPK pathway in response to diverse food-types, thereby maintaining normal life span. In a kinase-dead flr-4 mutant, E. coli HT115 (K12 strain), but not the standard diet OP50 (B strain), is able to activate p38MAPK, elevate expression of cytoprotective genes through the nuclear hormone receptor NHR-8 and enhance life span. Interestingly, flr-4 and dietary restriction utilize similar pathways for longevity assurance, suggesting cross-talks between cellular modules that respond to diet quality and quantity. Together, our study discovers a new C. elegans gene-diet pair that controls the plasticity of aging.en_US
dc.publisherPLOSen_US
dc.titleA novel gene-diet pair modulates C. elegans agingen_US
dc.journalPLoS Geneten_US
dc.volumeno14en_US
dc.issueno8en_US
dc.pagese1007608en_US
Appears in Collections:Molecular Aging, Publications

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